Open for Breakfast 7 days a week from 7:30 am-11:00 am daily and 7:30 am-10 on the weekends, followed by brunch at 11 am. From breakfast to dinner experience, it’s the best dining in Mystic. Executive Chef David Standridge creates an ever-changing farm-to-fork American Cuisine menu. Reservations for breakfast and dinner reservations are highly recommended.
